Make Chef Teresa Hansen’s gluten-free Sweet Potato Gnocchi with cannabis-infused olive oil in the pesto recipe.

Pappardelle Pasta pressed with cannabis leaves gently tossed with ricotta cheese, peas, mint, cannabis-infused pesto, and lemon zest.

A floral and fruity, refreshing cannabis drink you can make at home. Pair with a strain high in linalool to enhance lavender’s effects.

How to make cannabutter

How to make cannabis infused oil